This horizontal batch freezer has
an capacity of preparing 100 litres of ice cream per hour.
Digital horizontal
batch freezers with automatic extraction and electronic control for a
proper consistency. The algorithm
developed for the agitator torque control in Newton per meter allows to obtain
ice cream and sorbets with different structures and to control the operation of
the compressor
Small or Big according to the
customer height to work always with straight chest.
Comfortable and wide hopper with
extension for a fast mix filling.
Front control panel with reference
switches and icons.
Shelf for any type of container,
adjustable height and depth.
Agitator stop at the opening of the
door controlled by a certified safety control unit.
Low water consumption thanks to
high exchange condensers with wide copper area.
Low power absorption thanks to the
Inverter that optimizes the electrical motor’s power.
Stainless steel bodywork